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1

Determination of ethanol concentration in Kombucha beverages: Single-Laboratory Validation of an enzymatic method, First Action Method 2019.08

Ivory, Ruth, Delaney, Elaine, Mangan, David, McCleary, Barry V

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 222 KB

2020

2

Dietary fibre analysis

McCleary, Barry V.

Journal:

Proceedings of The Nutrition Society

Year:

2003

Language:

english

File:

PDF, 104 KB

english, 2003

3

Measurement of Total Dietary Fiber Using AOAC Method 2009.01 (AACC International Approved Method 32-45.01): Evaluation and Updates

McCleary, Barry V., Sloane, Naomi, Draga, Anna, Lazewska, Ida

Journal:

Cereal Chemistry

Year:

2013

Language:

english

File:

PDF, 1.13 MB

english, 2013

4

Determination of Insoluble, Soluble, and Total Dietary Fiber (CODEX Definition) by Enzymatic-Gravimetric Method and Liquid Chromatography: Collaborative Study

McCleary, Barry V., DeVries, Jonathan W., Rader, Jeanne I., Cohen, Gerald, Prosky, Leon, Mugford, David C., Champ, Martine, Okuma, Kazuhiro

Journal:

Journal of AOAC International

Year:

2012

Language:

english

File:

PDF, 1.05 MB

english, 2012

5

A Comparison of Polysaccharide Substrates and Reducing Sugar Methods for the Measurement ofendo-1,4-β-Xylanase

Barry V. McCleary,Paraic McGeough

Journal:

Applied Biochemistry and Biotechnology

Year:

2015

Language:

english

File:

PDF, 1011 KB

english, 2015

6

Modes of action of β-mannanase enzymes of diverse origin on legume seed galactomannans

Barry V. McCleary

Journal:

Year:

1979

Language:

english

File:

PDF, 642 KB

english, 1979

7

Novel substrates for the measurement of endo-1,4-β-glucanase (endo-cellulase)

McCleary, Barry V., Mangan, David, Daly, Robin, Fort, Sébastien, Ivory, Ruth, McCormack, Niall

Journal:

Carbohydrate Research

Year:

2014

Language:

english

File:

PDF, 1.81 MB

english, 2014

8

Advanced Dietary Fibre Technology || Pectins, their Origin, Structure and Functions

McCleary, Barry V., Prosky, Leon

Year:

2000

Language:

english

File:

PDF, 193 KB

english, 2000

9

Advanced Dietary Fibre Technology || Dietary Fibre and Gastrointestinal Function

McCleary, Barry V., Prosky, Leon

Year:

2000

Language:

english

File:

PDF, 80 KB

english, 2000

10

Total Dietary Fiber (CODEX Definition) in Foods and Food Ingredients by a Rapid Enzymatic-Gravimetric Method and Liquid Chromatography: Collaborative Study, First Action 2017.16

McCleary, Barry V.

Journal:

Journal of AOAC International

Year:

2019

Language:

english

File:

PDF, 12.34 MB

english, 2019

11

Determination of Fructan (Inulin, FOS, Levan, and Branched Fructan) in Animal Food (Animal Feed, Pet Food, and Ingredients): Single-Laboratory Validation, First Action 2018.07

McCleary, Barry V., Charmier, Lucie M.J., McKie, Vincent A., McLoughlin, Ciara, Rogowski, Artur

Journal:

Journal of AOAC International

Year:

2019

Language:

english

File:

PDF, 2.02 MB

english, 2019

12

Prediction of potential malt extract and beer filterability using conventional and novel malt assays

Cornaggia, Claudio, Evans, D. Evan, Draga, Anna, Mangan, David, McCleary, Barry V.

Journal:

Journal of the Institute of Brewing

Year:

2019

Language:

english

File:

PDF, 712 KB

english, 2019

13

Novel Dietary Fibers: The Importance of Carbohydrates in the Diet

Mccleary, Barry V, Brown, Ian L

Journal:

Journal of AOAC International

Year:

2004

File:

PDF, 469 KB

2004

14

Measurement of carbohydrates in grain, feed and food

Barry V McCleary, Simon J Charnock, Patricia C Rossiter, Michelle F O'Shea, Aisling M Power, Ruth M Lloyd

Journal:

Journal of the Science of Food and Agriculture

Year:

2006

Language:

english

File:

PDF, 323 KB

english, 2006

15

Measurement of (1 → 3),(1 → 4)-β-D-glucan in barley and oats: A streamlined enzymic procedure

Barry V McCleary, Rachel Codd

Journal:

Journal of the Science of Food and Agriculture

Year:

1991

Language:

english

File:

PDF, 537 KB

english, 1991

16

Evaluation of a proton magnetic resonance technique for analysis of rubber in guayule

Robert Ferraris, Ross W Hansen, Ross W Downes, Alan D Johnson, Barry V McCleary

Journal:

Journal of the Science of Food and Agriculture

Year:

1992

Language:

english

File:

PDF, 234 KB

english, 1992

17

Action patterns and substrate-binding requirements of β-d-mannanase with mannosaccharides and mannan-type polysaccharides

Barry V. McCleary, Norman K. Matheson

Journal:

Carbohydrate Research

Year:

1983

Language:

english

File:

PDF, 2.01 MB

english, 1983

18

Characterisation of the oligosaccharides produced on hydrolysis of galactomannan with β-d-mannase

Barry V. McCleary, Elizabeth Nurthen, François R. Taravel, Jean-Paul Joseleau

Journal:

Carbohydrate Research

Year:

1983

Language:

english

File:

PDF, 1.36 MB

english, 1983

19

The fine structures of carob and guar galactomannans

Barry V. McCleary, Allan H. Clark, Iain C.M. Dea, David A. Rees

Journal:

Carbohydrate Research

Year:

1985

Language:

english

File:

PDF, 1.70 MB

english, 1985

20

Measurement of the content of limit-dextrinase in cereal flours

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1992

Language:

english

File:

PDF, 752 KB

english, 1992

21

Gel-permeation studies on xanthan-galactomannan interactions

Norman W.H. Cheetham, Barry V. McCleary, Grace Teng, Felicia Lum, Maryanto

Journal:

Carbohydrate Polymers

Year:

1986

Language:

english

File:

PDF, 584 KB

english, 1986

22

A simple procedure for the large-scale purification of β-d-xylanase from Trichoderma viride

Trevor S. Gibson, Barry V. McCleary

Journal:

Carbohydrate Polymers

Year:

1987

Language:

english

File:

PDF, 993 KB

english, 1987

23

Preparative-scale isolation and characterisation of 61-α-d-galactosyl-(1→4)-β-d-mannobiose and 62-α-d-galactosyl-(1→4)-β-d-mannobiose

Barry V. McCleary, Francois R. Travel, Norman W.H. Cheetham

Journal:

Carbohydrate Research

Year:

1982

Language:

english

File:

PDF, 1.00 MB

english, 1982

24

A simple assay procedure for β-d-mannanase

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1978

Language:

english

File:

PDF, 640 KB

english, 1978

25

New chromogenic substrates for the assay of alpha-amylase and (1→4)-β-d-glucanase

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1980

Language:

english

File:

PDF, 604 KB

english, 1980

26

Enzymic hydrolysis, fine structure, and gelling interaction of legume-seed d-galacto-d-mannans

Barry B. McCleary

Journal:

Carbohydrate Research

Year:

1979

Language:

english

File:

PDF, 3.45 MB

english, 1979

27

Effect of galactose-substitution-patterns on the interaction properties of galactomannas

Iain C.M. Dea, Allan H. Clark, Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1986

Language:

english

File:

PDF, 1.33 MB

english, 1986

28

Galactomannan changes in developing Gleditsia triacanthos seeds

Barry V. McCleary, Ian Mallett, Norman K. Matheson

Journal:

Year:

1987

Language:

english

File:

PDF, 701 KB

english, 1987

29

A new procedure for the measurement of fungal and bacterial α-amylase

Helen Sheehan, Barry V. McCleary

Journal:

Biotechnology Techniques

Year:

1988

Language:

english

File:

PDF, 235 KB

english, 1988

30

Measurement of amyloglucosidase usingP-nitrophenyl β-maltoside as substrate

Barry V. McCleary, Francoise Bouhet, Hugues Driguez

Journal:

Biotechnology Techniques

Year:

1991

Language:

english

File:

PDF, 277 KB

english, 1991

31

An integrated procedure for the measurement of total dietary fibre (including resistant starch), non-digestible oligosaccharides and available carbohydrates

Barry V. McCleary

Journal:

Analytical and Bioanalytical Chemistry

Year:

2007

Language:

english

File:

PDF, 482 KB

english, 2007

32

Cloning and characterization of arabinoxylan arabinofuranohydrolase-D3 (AXHd3) fromBifidobacterium adolescentisDSM20083

Lambertus A. M. van den Broek, Ruth M. Lloyd, Gerrit Beldman, Jan C. Verdoes, Barry V. McCleary, Alphons G. J. Voragen

Journal:

Applied Microbiology and Biotechnology

Year:

2005

Language:

english

File:

PDF, 150 KB

english, 2005

33

β-d-mannosidase from Helix pomatia

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1983

Language:

english

File:

PDF, 880 KB

english, 1983

34

Purification, properties, and industrial significance of transglucosidase from Aspergillus niger

Barry V. McCleary, Trevor S. Gibson, Helen Sheehan, Ailin Casey, Liam Horgan, John O'Flaherty

Journal:

Carbohydrate Research

Year:

1989

Language:

english

File:

PDF, 1.18 MB

english, 1989

35

Effect of galactose content on the solution and interaction properties of guar and carob galactomannans

Barry V. McCleary, Renato Amado, Robert Waibel, Hans Neukom

Journal:

Carbohydrate Research

Year:

1981

Language:

english

File:

PDF, 1.23 MB

english, 1981

36

Purification and properties of a β-d-mannoside mannohydrolase from guar

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1982

Language:

english

File:

PDF, 1.18 MB

english, 1982

37

Preparation of 63-α-D-glucosyimaltotriose

Barry V. McCleary

Journal:

Carbohydrate Research

Year:

1980

Language:

english

File:

PDF, 225 KB

english, 1980

38

Hydrolysis of α-d-glucans and α-d-gluco-oligosaccharides by cladosporium resinae glucoamylases

Barry V. McCleary, Marilyn A. Anderson

Journal:

Carbohydrate Research

Year:

1980

Language:

english

File:

PDF, 1.35 MB

english, 1980

39

The purification and properties of a thiaminase I enzyme from nardoo (Marsilea drummondii)

Barry V. McCleary, Bruce F. Chick

Journal:

Year:

1977

Language:

english

File:

PDF, 725 KB

english, 1977

40

Enzymic interactions in the hydrolysis of galactomannan in germinating guar: The role of exo-β-mannanase

Barry V. McCleary

Journal:

Year:

1983

Language:

english

File:

PDF, 1.75 MB

english, 1983

41

Purification of a β-mannanase enzyme from lucerne seed by substrate affinity chromatography

Barry V. McCleary

Journal:

Year:

1978

Language:

english

File:

PDF, 267 KB

english, 1978

42

Developmental complexity of arabinan polysaccharides and their processing in plant cell walls

Yves Verhertbruggen, Susan E. Marcus, Ash Haeger, René Verhoef, Henk A. Schols, Barry V. McCleary, Lauren McKee, Harry J. Gilbert, J. Paul Knox

Journal:

The Plant Journal

Year:

2009

Language:

english

File:

PDF, 1.16 MB

english, 2009

43

In vitro fermentation of oat and barley derived β-glucans by human faecal microbiota

Simon A. Hughes, Peter R. Shewry, Glenn R. Gibson, Barry V. McCleary, Robert A. Rastall

Journal:

FEMS Microbiology Ecology

Year:

2008

Language:

english

File:

PDF, 151 KB

english, 2008

44

Mystery of the poisoned expedition

Earl, John W., McCleary, Barry V.

Journal:

Year:

1994

File:

PDF, 285 KB

1994

45

Norman Keith Matheson

Barry V. McCleary, Anthony Blakeney, Les Copeland, Robert Caldwell

Journal:

Journal of Cereal Science

Year:

2008

Language:

english

File:

PDF, 82 KB

english, 2008

46

Effect of the molecular fine structure of galactomannans on their interaction properties — the role of unsubstituted sides

Iain C.M. Dea, Allan H. Clark, Barry V. McCleary

Journal:

Food Hydrocolloids

Year:

1986

Language:

english

File:

PDF, 672 KB

english, 1986

47

Enzymatic modification of polysaccharides in brewing, baking and syrup manufacture

Barry V. McCleary

Journal:

Food Hydrocolloids

Year:

1987

Language:

english

File:

PDF, 404 KB

english, 1987

48

Enzymatic modification of plant polysaccharides

Barry V. McCleary

Journal:

International Journal of Biological Macromolecules

Year:

1986

Language:

english

File:

PDF, 1.05 MB

english, 1986

49

Modified Soxhlet procedure for the quantification of resin and rubber content of guayule

Nurthen, Elizabeth J., McCleary, Barry V., Milthorpe, Peter L., Whitworth, J. Wayne.

Journal:

Analytical Chemistry

Year:

1986

Language:

english

File:

PDF, 768 KB

english, 1986

50

Advanced Dietary Fibre Technology || Galacto-Oligosaccharides: Properties and Health Aspects

McCleary, Barry V., Prosky, Leon

Year:

2000

Language:

english

File:

PDF, 217 KB

english, 2000